Hocus Focus

Hocus Focus

August 26, 2022


25 g Be Loved Cacao

250 ml Unsweetened dairy free milk

2 tsp Coconut Oil

1/2 tsp Ground Turmeric

1/2 tsp Ground Cinnamon

1 tbsp Coconut Sugar

1 pinch Cayenne Pepper

1 pinch Black Pepper


1Pour 250ml of dairy free milk into a pan and bring to the boil, turn down the heat and bring the milk to simmer before adding in your cacao.

2Stir in the cacao with a wooden spoon and add the coconut oil and stir or whisk until cacao and coconut oil has melted.

3Stir in the other ingredients, and pour into your favourite mug.

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